French Petit Four Course (Macaroon)
French petit four Course (Macaroon)
French Petit Four Masterclass – Macaron Edition! 🥐✨
Ever wanted to bake perfect macarons with crisp shells and soft, chewy centres? Join our French Petit Four Course (Macaron) and learn from a former pastry chef from one of Sydney’s top hatted restaurants! Whether you’re a home cook or a chef looking to refine your skills, this hands-on class will take your baking to the next level.
📅 Dates & Times:
📌 2 April 2025 • 1:00 PM – 4:30 PM
📌 18 September 2025 • 1:00 PM – 4:30 PM
📍 Location: Kitchen Haymarket (Shop 22, The Quay Haymarket, 61-79 Quay Street, Haymarket, NSW 2000)
💰 Price: $120
⏳ Course Length: 3.5 hours
👩🍳 Who Should Attend?
✔ Home bakers looking to master the art of macarons
✔ Chefs wanting to refine their patisserie skills
✔ Anyone who loves delicate French pastries!
✨ What You’ll Learn:
✅ The secrets to smooth, crisp macaron shells
✅ How to make light, flavourful fillings
✅ Techniques for piping, baking, and assembling macarons like a pro
🎁 Take Home Your Handmade Macarons!
After baking, you’ll pack your beautifully crafted macarons into a box to take home and enjoy or share with family and friends!
👟 Dress Code:
For safety and comfort, please wear flat, enclosed, rubber-soled shoes. Long hair must be tied back, and jewellery removed to follow food safety standards.
🔥 Limited spots available! Don’t miss out—book your place now!
Step into the delightful world of French pâtisserie and learn to create the ultimate macaron—a bright, delicate, and delicious treat loved worldwide. Perfect for beginners and baking enthusiasts, this workshop will guide you through the techniques needed to master these elegant delicacies.
In this class, you will:
- Learn the secrets to crafting the perfect macaron shell with precision and finesse
- Explore a variety of decadent fillings, including ganache, buttercream, and fruit curds
- Experiment with colors, flavors, and presentation styles to create your own macaron masterpieces
- Receive expert guidance from our experienced pastry chef in a professional kitchen setting
The course includes a light lunch, and you’ll take home all the macarons you create to share with family and friends. Plus, upon completion, you’ll receive a certificate of attendance to celebrate your achievement. Let your imagination run wild as you design your own macaron creations in this fun and immersive class.