Barista Course
Barista course
In this course, students will learn the fundamentals of coffee making, including espresso extraction and milk frothing techniques. They will practice creating latte art and gain hands-on experience with professional equipment.
Who should attend: Beginner level Coffee lovers
$150
- Course length: 4.5 hours
- Date & Time:
- 21 February 2025 • 1:00pm – 6:30pm
- 23 May 2025 • 1:00pm – 6:30pm
- 15 August 2025 • 1:00pm – 6:30pm
- 14 November 2025 • 1:00pm – 6:30pm
- Location: Main Campus (244 Castlereagh Street – Hospitality Lab
Discover the Art of Coffee Making in Our Hands-On Barista Workshop
Join interactive full-day barista course designed for beginners and coffee enthusiasts alike!
This workshop is the perfect opportunity to learn the essential skills needed to craft exceptional coffee in a fun and supportive environment.
Under the guidance of experienced instructors, you’ll receive step-by-step coaching while enjoying access to your own professional coffee machine and equipment.
Throughout the day, you’ll:
- Learn to operate a commercial coffee machine and grinder
- Perfect milk foaming techniques to create silky textures
- Master the art of preparing popular coffee types, from flat whites to cappuccinos
- Understand how to clean and maintain your equipment
- Explore free-pouring designs like hearts, leaves, and flowers