| SIT40516 – Certificate IV in Commercial Cookery qualification has been superseded and replaced by SIT40521 – Certificate IV in Kitchen Management as we announced at the beginning of July 2022. Our existing & future students will be transitioned to the current release of SIT40521 – Certificate IV in Kitchen Management without any additional charges by the end of September 2022. Step 1: Notifications to all students will be sent from 4 August till 8 September 2022. Step 2: Updated LOO will be sent out by 20 August 2022. Step 3: Updated COEs will be sent out by 30 September. Step 4: All LOOs & COEs from October intake onwards will be automatically issued under Certificate IV in Kitchen Management from 29th of Aug 2022. *From 10th of October all our students will be in Certificate IV in Kitchen Management. *Certificate IV in Kitchen Management will be available on our application form from 3 August 2022. * New units will be announced by 3 August 2022 at abm.edu.au |
Course Update
28/06/24
ABM Elite Cooking Class Series
ABM Elite Cooking Class Series: 1. Mastering Patisserie We are thrilled to announce the launch of our ABM Elite Cooking …Learn More
