Vegan and Vegetarian Course

1-Day Vegan & Vegetarian Cooking Class

Vegan and vegetarian meals aren’t just for vegetarians—they’re packed with health benefits and full of flavour! Forget the idea that plant-based dishes are just salads—you’ll be amazed at how delicious and satisfying they can be. Learn from a professional chef and master a variety of flavourful, creative dishes. Impress your family and friends with your new skills—they’ll be surprised at how good plant-based cooking can be!

Ideal for home cooks and chefs looking to expand their skills.

📅 Limited spots available – book now!

Dress code: Participants are advised to wear flat, enclosed, rubber soled shoes for comfort and safety in the kitchens. To ensure food safety procedures are followed, long hair should be tied back and all unnecessary jewellery removed.

$150

Course length: 5.5 hours
Date & Time:
- 11 July 2025 • 1:00pm – 5:30pm
Location: ABM Kitchen (Shop 22, The Quay Haymarket, 61-79 Quay Street, Haymarket, 2000)

Immerse yourself in the vibrant world of vegetarian and vegan cuisine with our hands-on cooking class. Designed for everyone from seasoned vegans to those simply looking to incorporate more plant-based dishes into their diet, this course will inspire your culinary creativity.

In our state-of-the-art, fully equipped kitchen, you will:

Learn to prepare nourishing, flavorful vegetarian and vegan dishes
Discover tips and techniques for balancing flavors and textures in plant-based cooking
Work with premium, fresh ingredients to craft delicious, wholesome meals
Enjoy a glass of wine as you cook—our facility is fully licensed (No BYO)

Connect with like-minded food lovers as our experienced chefs guide you through the art of plant-based cooking in a relaxed and engaging environment. And best of all, we handle the cleanup, so you can focus on enjoying the experience. Whether you’re exploring a plant-based lifestyle or adding variety to your meals, this course offers something for everyone.