Timetable

All students must complete 5 – 6 hours of self-paced learning included depending on the course.

Morning: 2.5 days a week, Evening: 3 days a week.

This timetable is subject to change.

Kitchen & Hospitality Management coursesMorning SessionEvening Session
Certificate IV in Kitchen ManagementM1: Mon – Tue 9am – 5pm
M2: Tue 8:30am – 1:30pm, Wed 8am – 5pm
M3: Thu – Fri 9am – 5pm
E1: Mon – Wed 4pm – 9pm
E2: Wed – Fri 4pm – 9pm
Diploma of Hospitality ManagementM1: Mon – Tue 9am – 5pm
M2: Thu – Fri 9am – 5pm
Wed – Fri 4pm – 9pm
Advanced Diploma of Hospitality ManagementM1: Mon – Tue 9am – 5pm
M2: Thu – Fri 9am – 5pm
Wed – Fri 4pm – 9pm
*15-24 hours of face-to-face study plus 5-6 hours of self-paced learning included depending on the course.
Other CoursesMorning SessionEvening Session
Certificate IV in BusinessThu – Fri 9am – 5pmWed – Fri 4pm – 9pm
Diploma of BusinessThu – Fri 9am – 5pmWed – Fri 4pm – 9pm
Advanced Diploma of BusinessThu – Fri 9am – 5pmWed – Fri 4pm – 9pm
Graduate Diploma of Management (Learning)Thu – Fri 9am – 5pmWed – Fri 4pm – 9pm
All students must complete 5 hours Online Self-Study each week.