Cookery & Hospitality Courses

Step into one of the most rewarding and dynamic career paths in Australia with ABM’s Kitchen Management and Hospitality courses.

As one of the most in-demand fields, especially in recent years, chefs and hospitality managers play a vital role in bringing people together through memorable dining experiences. From crafting delicious, high-quality dishes to managing successful food and beverage establishments, these courses prepare you for real-world responsibilities in both culinary and hospitality settings.

With our practical industry-driven curriculum, you’ll gain essential skills to lead kitchen teams, handle customer satisfaction, and create cost-effective menus for maximum profitability. Whether you’re interested in working at top restaurants, cafes, hotels, or even starting your own business, our qualifications equip you with the expertise to excel in any hospitality setting. Join us at ABM Further Education and become part of a legacy where passion for food and service meets professional excellence!

You will have the opportunity to work in real commercial kitchens, such as restaurants, cafes, hotels, and aged care facilities, and learn from the best in the industry (and get paid!).